Rising to success with Cobs Bread

By Stephanie Steers Having spent my whole career in the food industry, I thought I had a good idea of what to expect when I opened a Cobs Bread franchise in Waterloo, Ont., last July. What I didn’t plan for was breaking national sales records the very first day...
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Featured Franchises

M&M Food Market rebrands and revamps

For more than 37 years, M&M has helped Canadians put delicious meals on the table by offering consumers easy-to-prepare, top-quality foods and personalized customer service. The brand has become Canada’s leading retailer of frozen foods, offering more than 400 items in over 340 locations across the country.
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Doing more with Just Junk

By Gareth Roberts When I was growing up, my dad was a big believer in perseverance. He always said, “If you love your job, it’ll be hard work.” As a Just Junk franchisee in Toronto, I can attest to that adage. Since buying my franchise in 2008, I’ve spent a...
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Geared for growth at Carstar

By Rick Francoeur I started my first business when I was 12 years old and looking to buy a dirt bike. I teamed up with my little brother, Daryl, and we started doing yard maintenance and lawn cleanup for our neighbours. We were young, but seemed to have a knack...
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Learning to grow with Tutor Doctor

By Barry and Teresa Johnston We recently bought an existing Tutor Doctor franchise with a territory covering British Columbia’s Fraser Valley. Not only does the concept have a strong personal connection for us, but its recent rebranding has helped position us for a whole new level of growth and success.
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