Industry veteran leads ShinyBud’s foray into franchising July 11, 2022 After years in the quick-service restaurant (QSR) franchising space, Mike Nadeau’s next career step was one in a very different direction. + Read More

Church’s Texas Chicken has bold plans for Canada June 28, 2022 The often-used term “everything is bigger in Texas,” is a perfect way to frame the brand Church’s Texas Chicken is looking to build in Canada. The quick-service restaurant (QSR), founded in 1952, has never been shy about embracing its origins, and its love for everything about The Lone Star... + Read More

Maintaining the integrity of the customer experience June 23, 2022 Today’s consumers live very busy lives; they want products and services faster, closer, with less hassle, and without compromising the quality experience. + Read More

Creating special moments for people at BeaverTails June 21, 2022 When Michelle Hill made the decision to get into the world of foodservice franchising, she knew she wanted to go down a unique path. + Read More

Top food and beverage trends for 2022 June 21, 2022 This is going to be a banner year in the food service industry with many new food and beverage offerings. Here’s a roundup of the Top 10 food and beverage trends for 2022. + Read More

A roadmap to becoming a multi-unit franchisee June 16, 2022 Franchising has been, and continues to be, a growing sector in Canada due to its proven business model, ongoing support, and vast network which can be especially important in the current environment. While some franchisees dive head-first and start with multiple locations, most take the traditional approach and start... + Read More

Burger’s Priest inaugural franchisee has faith in the brand June 15, 2022 When hearing the backstory of The Burger’s Priest, the old saying, “If you want something done right, you have to do it yourself,” will likely come to mind. This reasoning inspired the company’s founder, Shant Mardirosian, a California native who grew up with a love for a classic, fresh,... + Read More