A franchisee for quick-service restaurant (QSR) B.GOOD has purchased three locations—two in Toronto and another in Oakville, Ont.
The franchise offers a diverse menu, from meals that are light and healthy to unique takes on comfort classics, a kids menu, as well as takeout and catering options. The QSR adheres to healthy food standards—the menu does not use artificial flavours, colours, and preservatives—and aims to incorporate local ingredients as much as possible.
The locations, which were previously corporate owned, were purchased by Mani Gidda, a seasoned operator who brings extensive experience in the restaurant industry.
“Being able to provide southeast Ontario with food that tastes great and customers can feel good about eating is a win-win,” said Gidda. “I am impressed with the brand’s commitment to providing guests with food that inspires goodness, and I’m excited to see what the future holds for B.GOOD in the Toronto area.”