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Taco Bell offers a different twist on the classic wine and cheese combination

The Toasted Cheesy Chalupa and limited-edition Jalapeño Noir wine are now available from Taco Bell Canada.
The Toasted Cheesy Chalupa and limited-edition Jalapeño Noir wine are now available from Taco Bell Canada.

Putting a twist on an old favourite, the Toasted Cheesy Chalupa and limited-edition Jalapeño Noir wine are now available from Taco Bell Canada.

The Toasted Cheesy Chalupa features six-month aged sharp cheddar cheese toasted onto a chalupa shell. It is then filled with seasoned beef and dressed with shredded lettuce, diced tomatoes, grated cheddar cheese, and reduced fat sour cream.

It can be now be matched with the notes of wild strawberry, cherry, and beetroot in Jalapeño Noir, made by Queenston Mile Vineyard in Ontario.

“Wine and cheese are simply meant to be together, so launching a new wine to go with the Toasted Cheesy Chalupa made perfect sense,” said Taco Bell Canada director of brand marketing Kat Garcia. “At Taco Bell Canada, we love to raise our glass to big, bold ideas that elevate our menu items, and pairing our Toasted Cheesy Chalupa with this Jalapeño Noir is no exception.”

The Jalapeño Noir bottle has three unique bottle labels available.

From September 16, Ontario residents 19 and older will be able to purchase Jalapeño Noir for $25 at tacobell.ca or from select locations in Hamilton and Toronto via Uber Eats, while supplies last.

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