“We have experienced astonishing growth in recent years and wanted to make sure we were delivering the highest quality standards to our customers,” says Heart to Home Meal’s president, Michael Gazer. “We assessed all 200 items on our menu. We now have a fantastic new lineup of meals that we’ve tested with seniors, to better reflect their tastes and dietary needs.”
A team of chefs and a panel of seniors reviewed the menu over six months by testing all ingredients and recipes.
Some of the new dishes include beef stroganoff, chicken a la king, macaroni and cheese, glazed haddock, minestrone soup, pork with apricot sauce and spaghetti and meat balls.