“We selected Barry for his ability to understand the ever-changing business world,” says Brett Beninger, president of Reis & Irvy’s Canada. “He has a proven track record of success in multiple types of businesses and we are extremely pleased with this partnership.”
Reis & Irvy’s manufactures robotic vending machines that produce frozen yogurt, ice cream, gelato, acai, frozen ice and custard in less than 60 seconds. The machines are placed in high-traffic areas like amusement parks, airports, malls and hotels.
“I love this product,” says Ehlert. “The brick-and-mortar frozen yogurt and ice cream retail industry in Canada is ready for this kind of disruptive vending technology.”