By Che Baird Tim Hortons attracted attention—and created office debate—with news it would be making its annual Roll Up The Rim To Win contest more environmentally friendly. Changes included the campaign being primarily based online with disposable cups available for the first two weeks of the contest. Customers who used reusable cups had even more chances to win. Part of this strategy was to position the franchise as a sustainable brand. Elements of the contest…
Tim Hortons and its 1,500 restaurant owners across Canada have launched a campaign to support those affected by the shocking and heartbreaking events in Nova Scotia.
Since the pandemic began, Tim Hortons has been working around the clock with restaurant owners and team members across the country on a shared mission to keep Canadians fuelled and fed, particularly those who are working on the frontlines during this crisis.
Tim Hortons is taking significant measures to bolster national efforts to contain COVID-19 and protect and support guests, team members, and the public.
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